Virtual Health Conference

Purchased this tree in Kensington Market 3 years ago, Toronto for $5.00. Transferred the plant to a larger pot and voila looks what transpired. We were able to enjoy organic scotch bonnet peppers for months. The tree lasted for 3 years and kept on producing more peppers. Due to vacation it diminished. I have pepper seeds that I am preserving that I will be sewing soon.

Tomorrow the meatless challenge begins. I am thinking creating different meals that does not involve meat. Hmmm! where to begin? I will know later today.