Forge ICT

📢 Closure Announcement from Forge ICT 📢

Dear valued guests,

We regret to inform you that Forge ICT will be closing its doors after tonight. We want to extend our heartfelt thanks to all of you for your amazing support over the past year. Your patronage has meant the world to us.

While this chapter is closing, we are exploring new possibilities. Stay tuned as we may re-emerge in a new location or perhaps as a food truck!

Join us for one last hurrah tonight with extended hours: 11 AM to 10 PM, and late-night food from 11 PM to 2AM. Come enjoy your favorite dishes at Forge ICT one more time at 917 East Douglas Street.

In order to help us prepare, please call to make reservations if you plan on coming in so we are not left with perishable inventory. Call (316)295-3734 to make reservations.

Thank you again for being part of our journey. We hope to see you soon!

Best regards,
Forge Family

We have a new website that is up and running! It's different from our last website so go over and check us out!

Forge ICT | Best american food in Wichita, KS Forge ICT Official Website. Save Money Ordering Directly Here. Healthy Options. Fast Service. Friendly Team. Top Rated.

Looking for something to eat late tonight or even after the bars close? We'll, look no further because Forge ICT has extended their hours to accommodate you! We are open until 2:30 am Tuesday through Saturday now! We also have a special late night menu you can order from in addition to our regular menu.
We are also on doordash late night if you don't want to get out of the house.

🍉 Dive into freshness with our new Compressed Watermelon Salad! 🥗🧀

Featuring:

Feta cheese 🧀
Mixed greens 🥬
Blueberries 🫐
Pickled red onions 🔴
Watermelon rind 🍉
Spiced sunflower seeds 🌻
Citrus vinaigrette 🍋
Perfectly balanced flavors to brighten your day! Come taste the summer with us! ☀️🍽️

Come into Forge ICT this week and get a mouthful of this great lunch special!

It's called the Blackbeard Burger!

A half pound ground ribeye patty is coated in our house made blackening seasoning then flame grilled. Topped with blue cheese crumbles, caramelized onions, crispy bacon strips, baby arugula, and peach marmalade. All on a butter toasted brioche bun.

It won't stick around very long so come get yours while you still can!