O-Ku DC

Showmakase: a multi-course dinner curated by O-Ku, before the show 🎥

For dine-in guests on Friday, July 10th, we'll be offering a three-course dinner special, and you get to choose from select options.

🥟 Appetizer | dumpling dim sum, salmon usuzukuri, or yellowtail carpaccio
🍛 Main Course | saikyo salmon, short rib, or your choice of sushi plus three pieces of sashimi (tuna/hamachi/sake)
🍰 Dessert | sata andagi or peach cream cake

While the inspiration behind showmakase is to enjoy before the drive-in movie at Union Market, the special will be available all day for dine-in guests.

You're not going to want to miss this. Tag your favorite partner to enjoy dinner and a show with below 👇

Today marks eight years of unforgettable flavors at O-Ku DC. To celebrate our anniversary, we’re revisiting beloved fan-favorites: wagyu croquettes, a 4-piece specialty nigiri, crunchy prawn roll, ube cheesecake, and classic cocktails — Golden Hour, Lucky Cat, Sakura Spritz, and the Cat’s Pajamas, thoughtfully reimagined with Roku gin 🍣🍤🍰🍸

Swipe for the photos, bring friends, and toast eight delicious years with us. Our 8th anniversary specials will be available starting today, for 8 days only— you won’t want to miss it! Reservations recommended. 🥂

International Sushi Day is a celebration of craftsmanship, tradition and one of Japan’s most beloved culinary arts. 🍣

What began centuries ago as a method of preserving fish evolved into the sushi we know today—an expression of balance, seasonality and meticulous technique. At O-Ku, we honor those traditions while bringing our own elevated approach to every roll, nigiri and sashimi served.

Join us this International Sushi Day and raise a glass (or a pair of chopsticks) to the culture, artistry and flavors that continue to inspire us.

✨ Happy Hour | 5–7 PM�
🍣 Featured sushi rolls�
🥂 Craft cocktails, Japanese whiskey & sake

Celebrate with us and make your International Sushi Day one to savor.