Don Segundo

Washington DC, join us for an unforgettable culinary adventure at the Andean Gastronomy Week from November 28th to December 3rd at Don Segundo, the speakeasy within El Secreto de Rosita.

Check our link in bio for more details! 👆

A Culinary Masters Meetup from Ecuador

This exclusive event is graced by the presence of culinary legends. Chefs Daniel Maldonado and Andres de la Torre, renowned for their innovative creations at Quito’s Urko restaurant, named best Restaurant in Ecuador in 2023, join forces with Chef Cristian Granada of Don Segundo and El Secreto de Rosita, a gem in the MICHELIN Guide 2022 and 2023.

Witness these culinary artists as they weave magic with their exceptional skills and passion

Check our link in bio for more details! 👆
# dcevents