Kosmic Kitchen

Carrot Cake // Walnut . Dates . Tiger Nut . Carrot . Sweet Potato . Chia . Toasted Coconut . Pineapple . Spice
Cream Cheese Icing // Coconut butter . Lemon . Date . Vanilla . Macadamia
Cranpearry Sauce // Cranberry . Pear . Cinnamon

Tempotato Taco

Crispy potatoes
Homemade ketchup :: tomato paste / onion / maple / cider vinegar
Crispy tempeh :: coco amino glaze
Pumpkin Seed Cream :: lime / garlic / miso

Tempeh is best when cooked two ways. This traditional Indonesian fermented food can be bland and boring if not treated well. My favorite way is to pressure cook slices and then brown them in the oven or air fryer. To finish, I add some coconut aminos and rosemary powder to give a deep flavor.