Copan Coffee Roasters

Copan Coffee Roasters

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06/16/2026

You can learn to make better coffee.

Every week at the Lab:

Mon: Intro to Espresso — $60
Tue: Intro to Latte Art — $60
Wed: Coffee Intro 101 — $50
Thu: Cupping or Pour Over — $50/$65
Fri: Intro to Coffee Roasting — $80
2nd Friday: Free Community Tasting — FREE

Max 6 students. Book via link in bio.

Photos from Copan Coffee Roasters's post 06/12/2026

Not all coffee is equal.

Here's the quick version of how specialty scoring works — and why it matters in your cup.

06/09/2026

Cold brew season starts now.

Danny's recipe: Verano Cold Brew, coarse grind, 1:8 ratio, 18 hours cold. That's it.

Recipe: 100g coffee · 800ml cold water · coarse grind · 18 hours fridge.

Shop via link in bio.

HomeBrew CoffeeRecipe

05/27/2026

Every second Friday we open the Lab.

Free guided tasting — single-origin and seasonal coffees. No experience needed. You just show up.

716 S Persimmon St, Suite A, Tomball.

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716 S Persimmon Street
Tomball, TX
77375

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm