Yebiga Rakija

Rakija--aka the 'Next Big Thing' -- has been around for centuries.
The American market is only beginning to catch up.

Kudos to Chilled Magazine for finally taking a serious look at the category and including Yebiga in the discussion. We can tell you from personal experience that the interest is growing: from bartenders, buyers, restaurants, and people looking for something with real history and identity behind it.

In any case, it's always gratifying to see the rest of the industry starting to show it some love and respect. Thank you!

Read the article here:
https://chilledmagazine.com/rakija-is-coming-is-your-bar-ready/