Sado-STL

What. A. Weekend.

Being nominated for a award is something we’ll never take for granted. Getting to spend the weekend surrounded by so many talented chefs, restaurateurs, and hospitality people from across the country was surreal in the best way.

And then St. Louis showed up.

Seeing so many restaurants from our city recognized on a national stage was incredibly special, and when of and was named Best Chef: Midwest, it felt like the whole St. Louis food community had something to celebrate.

A huge thank you to our teams at .stl, .stl, and .stl. None of this happens without the people who show up every day, take care of our guests, support each other, and pour so much into this work.

Heading home inspired, grateful, and very proud to be part of this city.