Wildflour Flatbreads and Pastas

🚨 THE SECRET IS OUT! 🚨

Say hello to “The Rowdy Cow” 🤠🍔

A brand-new upscale burger joint we transported to District Square Food Hall, serving up juicy smashburgers, sauced up wings, hand-spun milkshakes, and all the comfort food favorites you crave... at a price you'll love!

We’re putting the finishing touches on everything. Stay tuned for behind the scenes content, menu sneak peeks, opening details, and a few sweet surprises along the way. 🍟🥤

Let’s get a little rowdy! Give them a follow on Facebook and Instagram for updates!

Facebook: The Rowdy Cow - Bold American Burgers, Wings & Shakes
Instagram:

Hope you’re ready to get rowdy with us!🍕🚀 we beamed in something special just for District Square Food Hall.

✨ District Square, we’ve got some good news… ✨

Burgers and wings aren’t going anywhere. 👀🍔🍗

We’re getting ready to bring even more flavor to District Square when something exciting rolls in NEXT MONTH. 🤫

We’re not sharing all the details just yet, but trust us—things are about to get rowdy. 🐄🤠

👇 We want to hear from you:

🍗 What’s your favorite wing flavor?

Drop your favorite in the comments below! ⬇️

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🚨THIS IS HOT! Spice things up this week. 🌶️

Pacific Spice Flatbread + Spicy Southwest Chicken Soup — fresh, bold, and here for a limited time only. Don’t sleep on it.”

Leave a comment below to tell us what we should make next!

🚨BIG NEWS🚨

We just want to say thank you to those loyal customer who come in every morning and share a meal with us! However,

Wildflour will be closed for breakfast for the remainder of the summer, we are cooking up something big within the next few months and we are spending that morning time with some huge renovations!

STAY TUNED on our page to see what’s coming!

We will be opening daily starting at 11am for lunch! We look forward to serving you soon!

🚨BACK BY POPULAR DEMAND🚨

Our Tuscan garden flatbread has re-entered District Square Food Hall’s atmosphere.

This weeks special has a house made marinara sauce topped with goat cheese, roasted red peppers and onions, with fresh basil and mozzarella.

Garnished with Parmesan crumble and garlic aioli.

Don’t forget to bring your loyalty card to receive a stamp!