Disgorged Wine

Today (8/18) is National Pinot Noir Day, and there's no better way to celebrate this most beloved (yet complicated) variety than by joining us for a TOTALLY FREE class! At 5:30 pm Zach will lead a 30-45 minute class covering the history, styles, and top sources for Pinot Noir, all you need to do is register at the link below!

Welcome! You are invited to join a meeting: Disgorged Online Free - Pinot Noir. After registering, you will receive a confirmation email about joining the meeting. Join sommelier and wine educator Zach Geballe for this free 30-minute exploration of one of the world's most iconic yet misunderstood varieties: Pinot Noir.

OK, I think I've worked out most of the bugs in the YouTube live stream, so join me on Wednesday 3/25 at 5:30 PM Pacific to talk rosé, why the south of France is so famous for it, and why pink wine might just be the thing we need in these moments of madness.

Disgorged Online: Provencal Rose!

A reminder: there are still tickets available for my wine class on Friday, April 12 at Not Without Salt. Class is from 7-9 pm, you get to try 7 great wines and learn a lot more about what you like and why. Tickets available at the link below, look forward to seeing you there!

A Wine Primer In this two-hour tasting and class, Zach Geballe, Wine Educator for Tom Douglas Restaurants, will help you discover why you like the wines that you like, how to better understand your own palate, and how to use that information to be a more confident and savvier wine drinker and buyer. The tasting i