Feral
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04/18/2012
Earth Day 9 pm Happy Hour Cocktail Menu
Bourbon Sour
Bourbon, orange & lemon, house apricot bitters
Cachaca Basile
Cachaca, lime, basil syrup, angostura
Cucumber Martini
House cucumber vodka, elderflower, olive, house pear bitters
Cat’s Eye
Gin, dry vermouth, orange & marachino liqueurs, house cherry bitters
09/12/2011
Just a typical spread at a Feral planning session. What are we planning? Stay tuned.
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