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Tallarin saltado is another popular Peruvian dish that is similar to lomo saltado. The dish includes stir-fried noodles, onions, tomatoes, and bell peppers, which are seasoned with soy sauce, vinegar, and spices, and often served with a side of rice. Like lomo saltado, it is typically garnished with fresh cilantro.

The dish's name comes from the Spanish word "tallarines," which means noodles, and "saltado," which means stir-fried.

The dish has a flavorful and slightly spicy taste, thanks to the combination of ingredients and seasonings used.

The addition of noodles makes it a hearty and satisfying meal that is often enjoyed by Peruvians and visitors alike.

Delicias peruanas...