In The Breadbox

We will be opening up our store front again soon and will be taking orders for the holidays! We will also be selling our GF Flour Blends. This here is our Pancake n’ Waffle Blend that Veg On The Edge uses for their Plantain Waffles. It is also good for a Tempura Batter!

Our Bagels are back!

Veg On The Edge is a new Vegan and GF Restaurant in Downtown Santa Cruz. We will be providing them with our GF Waffle blend and recipe for their Plantain Waffles; Artisan GF Vegan Sandwich Buns; & GF Vegan Cookies for their Chocolate Dessert Sandwiches! Go check them out... they are beautiful peeps with beautiful n' wonderful food!

Santa Cruz Clam Chowder Cook-Off

Come check our Booth this SUNDAY at the SC Clam Chowder Cook Off at the Boardwalk! We are both #25.. and Chef Z - Lo will be making his fresh chowder on site and we'll have some yummy toppings too! Come check it out, give a taste test and your vote!

beachboardwalk.com Fundraising event for the City of Santa Cruz Parks & Rec Department. Held each February at the Santa Cruz Beach Boardwalk. Sample chowder from Amateur Chefs on Saturday, followed by Professional Chefs on Sunday. Both days feature Boston and Manhattan Clam Chowder, and you can help pick a winner each...

A huge new batch of our Clam Chowder has been made! Our Frozen Battered Fish Filets are back too, along with Chicken Pot Pies, & our take n' bake Pizza's. Come in for a Sandwich today and grab some goodies. Case has some Crazy Mama's, Carrot Cake Cupcakes, and more. Enjoy the Sunny Weekend!

Sorry we had to close early today due to a large local area power outage... traffic is crazy out there due to it.. be safe!