Westmont Dining Commons

Shopping for school supplies? Here are some tips to reduce waste from APRIL SAGE WORD - Sodexo Regional Sustainability Manager

Hopefully you aren't gone quite yet because tonight there will be a special Cinco De Mayo dinner in the DC🎊 There may or may not be churros👀

You won't want to miss it at 5pm tonight!

Sad you weren't able to make it to our symposium last week. Well don't fret, despite some technical difficulties we have a recording available to view at your convenience. You can find it on our website and in the link in our bio! 🌟

Life throwing you some lemons recently? Well stop by the DC because we made Lemon Meringue Tarts🍋💛

Meet our 4th and final speaker Sarah Stark! She is the Environmental Compliance & Outreach Coordinator at MarBorg Industries✨

She works with our customers to ensure that they are complying with state and local regulations around recycling (commingled and organics). She also educates the public on how to reduce their environmental impacts when it comes to waste. Food waste always plays a big part in these discussions since it has such an enormous impact on our planet. Luckily, she thinks being mindful of our food-related decisions can truly empower individuals and help us be better stewards of the environment.♻️