Open Farmhouse

Join Genee from and Amy from the for our first Foraging Farm Dinner at Open Farmhouse on September 27th. This experience will include a foraging walk with Amy through our fields and woods to gather ingredients for dinner, then Genee will prepare a 5-course farm to table meal using the ingredients! Dinner will be held with a view of the kitchen garden in all its glory! It’s the most abundant time of year on the farm, we hope you’ll join us for a memorable evening of magical morsels and a delicious dinner! Tickets are $200, available for purchase through the link in our bio.

Summer squash, zucchini, and radishes! Sweet corn is about ready too so stay tuned! Farm stand is open 10-5, Tuesday-Sunday.

We have tomatoes in stock! The farm stand is open 10-5. Sun Gold Cherry Tomatoes are natures candy!

We’re back! After a brief trip to Montreal (thank you Farmer Bill & Laura for holding down the farm during a heat wave!!) we are weeding, harvesting, planting seeds, and preparing for our busiest season yet! Come visit the farm stand for sugar snaps, French beans, cabbage, kale, & chard. More coming this week!