Catering Works

Catering Works

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06/08/2026

Welcome our New Head Chef to the NC Art Museum Café!

Chef Matt Griffith joins the NCMA Café with a passion for thoughtful hospitality and creating meals that feel both approachable and inspired. He views the café as an extension of the museum experience; a place where food can spark conversation and creativity just like art does.

This week we will get a sneak peek at some of the new menu items that as delicious as they are beautiful. Today we are showcasing the Chickpea Falafel! Inspired by his time in New York, Chef Matt has taken this late night snack and elevated it to a work of art 🎨

06/01/2026

A stroll through art, nature, and some seriously incredible bites! 🌸🎨🍴

Our Garden Bites Tour at brought together beautiful trails, fascinating stories, buzzing pollinators, and delicious stops along the way. Bonus points for the popcorn from that had guests coming back for more!

Who knew a walk in the park could taste this good?

05/20/2026

🚨Teaser!🚨Our (fabulous) Social Media Coordinator spent the morning getting to know our new NC Museum of Art’s Head Chef, Matt Griffith!

Next week we will post a series of reels looking at some artsy new menu items and get to know more about what inspires Chef Matt! Spoiler- he’s awesome! 😎

Photos from Catering Works's post 04/27/2026

Your love story, served beautifully ❤️

New Venue .events
Rentals and Design
Florals
LED Candles
Dance Floor
Boxwood Wall
DJ
Bar .spritz.nc
Hairstylist
Makeup Artist
Bridal Gowns
Catering
Cake
Solo Bride .vibewjay._
Couple
Flatware
Napkins

04/27/2026

We’re incredibly grateful to Catering Works for their generosity!

When a scheduled event was unexpectedly canceled, they chose to donate a full spread to us, turning what could have been a loss into a meaningful act of kindness. Thanks to them, our residents will enjoy a delicious meal.

Thank you for thinking of us and helping us serve others. ❤️

Learn more about them: https://www.cateringworks.com/

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2110 Blue Ridge Rd.
Raleigh, NC
27607

Opening Hours

Monday 8:30am - 5pm
Tuesday 8:30am - 5pm
Wednesday 8:30am - 5pm
Thursday 8:30am - 5pm
Friday 8:30am - 5pm