919backyardbbq

Super Bowl was kinda boring but the spread was 🔥

Smoked then charred chicken wings seasoned with Cajun and tossed in a homemade sauce using syrup

Smoked pigs in a blanket - little smokies wrapped up in croissant rolls served with some stone ground mustard

Carne asada - with an outside skirt steak and wagyu Picanha from with chimichurri

Some good eats in the new year so far

Grilled chicken thigh + greens + grains + taco salad vinaigrette

Chicken thigh seasoned w/ Tequila Lime Habanero

Cilantro lime rice steamed to perfection with beef broth instead of water

Chopped romaine lettuce

Bell peppers & black beans

Taco salad vinaigrette:
Juice of 1 lime (squeeze in mason jar)
Olive oil (1/3 as much as the lime juice)
2 cloves minced garlic
2 Tbsp chopped cilantro
Taco seasoning (to taste)
Red pepper flakes (to taste)
1 tsp honey
Shake it all up to combine

#919

Smoked then charred Cajun chicken wings

Set up my for two zones with the divide and conquer system. One rack up high & one down low. Added some and a couple cherry wood chunks

Smoked them for about 30 minutes at 250-275° - then put them down on the lower rack closer to the fire to char them up taking them to 180-190° internal.

These turned out so good! Super simple dry rub Cajun wings, great for a game day meal.