The Avery

New cocktail alert! Tamarind Daiquiri - w/tamarind nectar, demerara syrup and lime juice. Come and get it!

Just tapped: X Toadshade Pale Ale. Toadshade is a collaboration brewed with our friends over at Trillium, celebrating a style that is near and dear to all of our hearts: American Pale Ale. We took inspiration for this recipe from beers that have deep roots in both of our breweries. Part Peeptoad and part Fort Point, Toadshade is an aggressively hopped yet beautifully balanced Pale Ale featuring Riwake, one of our favorite southern hemisphere hops.

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Just tapped: I Got All These Numbers In My Head IPA (Elani). Elani lends a robust and complex hop aroma of apricot, piña colada, fresh squeezed OJ, and a touch of funky tropical fruit 🥭🌀
The taste follows suit with big stone fruit vibes and even a touch of watermelon that pairs perfectly with Numbers’ signature velvety mouthfeel!
Spiritual Consultant IPA. This 7.5% IPA, dry-hopped with massive amounts of Mosaic and New Zeland Rakau hops, is bursting with tropical Starburst flavors of pineapple and Sauvignon Blanc. Malted oats lend a plush mouthfeel.
And: Pour Sap - a 7% Maple Brown Ale brewed with grade A maple syrup from our friends right down the road at Slocum Sugarhouse. Pour Sap is very smooth with a slight nutty profile that’s balanced nicely with the sweetness of the maple syrup.