Natural Kitchen Cooking School
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11/29/2022
Join me today for my live interview with Maureen Huntley at 12 noon eastern time (11 am CST, 9 am PST) on The Family Balancing Act for a conversation about my food journey, motherhood and how to meal prep all through the busy holiday season.
The live show will also be streaming on The Family Balancing Act page and on their YouTube channel.
See you there!
11/28/2022
Grab a coffee or tea and join us this Tuesday, November 29th on The Family Balancing Act / The Contact Talk Radio Network at 12 noon EST, 11 am CST, 9 am PST.
TFBA will also be streaming on FB Live and on TFBA YouTube channel.
Maureen Huntley is an extraordinary show host, motherhood advocate and all around fabulous person. I’m excited to be her interview guest on the show, and promise we will have a fascinating conversation!
08/01/2022
Join me for a livestream cooking class tomorrow!
TUESDAY, August 2nd / 12 pm - 1 pm Eastern Time
EASY SUMMER COOKING - $29
WHERE: Online, via Zoom (Class link will be emailed to you after registering.)
MENU:
Chilled Watermelon Soup
Mango Salsa
Mediterranean Barley Salad
Black-eyed Pea Hummus
Disclaimer: Classes may involve use of or mention of non-vegan ingredients.
This class will be taught by Wellness Chef, published author and NKCS Founder, Christine Waltermyer. Link to sign up in stories and bio.
https://naturalkitchenschool.com/cooking-classes/
07/07/2022
It’s said that 80 percent of chronic disease can be reversed with the right diet and lifestyle habits. Powerful right?
This is why I am thrilled to invite you to JOIN me at Easy Health Solutions Summit on July 13-15 to discover healthy habits you LOVE and secure your best life.
Join the summit for free by clicking the link in the comments below.
Want to learn how to make hard boiled eggs? 🥚
It’s super easy but you want to have the right method so I’m going to show you the way I make perfect hard boiled eggs.
Drop a ❤️ if you love eggs.
Link in the comments to the full video on YouTube where you can learn how to make a soft boiled egg as well.
HOW TO MAKE PERFECT HARD BOILED EGGS:
1. Place the eggs right out of the refrigerator into a medium size saucepan.
2. Add enough water to cover the eggs by an inch or two.
3. Place the uncovered saucepan on the stove. Turn the heat to high to bring the water to boil.
4. Once the water comes to a full rolling boil, shut off the heat, cover the pan and just let the pot sit for 10 to 12 minutes.
5. Transfer the eggs into an ice bath. Let the eggs sit in the ice bath for at least a few minutes until they’re cool. Personally I like to peel the eggs under some running water to make it go little easier. Story eggs in a covered container in the refrigerator. Peeled eggs will keep for a day or two. Unpeeled eggs last up to five days.
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Princeton, NJ
