Botanical Kitchen - Karina Hines

This week I’ll be teaching Cooking with Maine Seaweed at Pinecone Studio on April 29 from 9:00–12:00 pm.

If seaweed has sparked your curiosity lately — if you’ve been wanting to understand how to use it, why it matters, and how to bring it into everyday meals in a way that feels approachable — this class is a beautiful place to begin.

I’ll be sharing practical ways to work with Maine sea vegetables, ideas for weaving them into real meals, and the deeper reasons I return to them again and again in the kitchen: flavor, nourishment, vitality, and connection to place.

I would love to cook with you.

April 29 | 9:00–12:00 | Pinecone Studio

Register here- https://hubs.ly/Q04cB5Xl0



Heritage Seaweed Maine Sea Grant Maine Seaweed Council
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