L'Orange

Are you interested in helping support a good cause?

Urban Gleaners presents:
SUPPER SERIES

Sun, July 20, 2025
5:00 PM – 8:00 PM PDT

Join us at the Urban Gleaners space this Sunday, where Joel will be cooking with his friends Carlo Lamagna from Magna Kusina (https://www.magnapdx.com/) , and Gabriella Martinez from Libre! (https://librepdx.com/) This dinner series is a fundraiser to support the Urban Gleaners. If you are unfamiliar with this non-profit organization, they are working to limit food waste and distribute healthy food for people who need it. You can read more about their mission HERE (https://urbangleaners.org/who-we-are/what-we-do/) .

For this dinner, Joel, Carlo, and Gabi have collaborated on a menu featuring many gleaned and repurposed food items, to showcase what you can do with food that might otherwise be thrown away. They'll be hosting a communal family style dinner with cocktails and wines to go along with everything. Tickets are being sold on a sliding scale, so you can pay what you can to help contribute to this cause.

You can purchaser tickets HERE (https://urbangleaners.kindful.com/e/-supper-series-july) .

THIS EVENT WILL TAKE PLACE AT:

URBAN GLEANERS WAREHOUSE
15 SE 6th Ave
Portland, OR 97214

JUST A FEW SEATS LEFT!

OPENTABLE & VISA PRESENTS: "FRIENDS IN TOWN" DINING SERIES WITH CHEF KRIS KOMORI
KIN - BOISE, ID

MONDAY, AUGUST 4th
6:30pm

***IF YOU HAVE TROUBLE BOOKING THIS EVENT, PLEASE GIVE US A CALL OR EMAIL US SO THAT WE CAN ASSIST YOU.***

Join us on 8/04 for our OpenTable x Visa Friends In Town PDX dinner, where we’ll welcome Kris Komori from KIN in Boise, ID for a one-night-only collaboration dinner—spots are available now make sure you add your eligible Visa credit card* to your OpenTable account to book your spot today!

Kris and Joel first worked together many years ago at Park Kitchen where they instantly connected. They’ve maintained their strong friendship throughout the years as they’ve gone on to helm many acclaimed restaurants, eventually both opening their own lauded establishments. Kris recently won a James Beard award for Outstanding Chef in the Mountain region. His food at KIN is artistic and inspired, we’re excited to bring his creativity to this special night at L’Orange. Expect seasonal vegetables, vibrant plating, local meat, and warm service from the staff at L’Orange.

Friends in Town, a dining series by OpenTable x Visa, allows guests to experience collaborations between two chefs from different cities creating unique, limited time menus. Access to tickets will be available for eligible Visa credit cards through the Visa Dining Collection on OpenTable. Eligible cards include any active U.S., Mexico, or Canada-issued Visa consumer and small business credit card. *Terms and conditions apply.

Join us for a special evening as these two chefs combine their passion and expertise to create a unique and unforgettable menu.

Just like with regular service days at L’Orange, you’ll be able to select which room you’d like to dine in. This dinner will be a single seating with reception starting at 6:30pm and dinner service beginning at 7:00pm.

For this exclusive dinner we will be unfortunately unable to accommodate any dietary restrictions, so if you have concerns please reach out before purchasing your ticket.

TICKETS ARE $250 per person, which includes the 9 courses and either a wine pairing or non-alcohol beverage pairing, 20% gratuity will be added on top of ticket price.

THIS IS A PRE-PAID/TICKETED EVENT.
Gift card or e-cards as well as third party credit or credit card rewards are not possible to redeem for this special event.

*SEATING IS LIMITED*

**72 hour Cancellation policy is strictly enforced**

Urban Gleaners Summer Dinner Series with L'Orange Click here for an update from L'Orange!

Savor the Excitement: Be the First to Experience Our New Seasonal Menu!
We are thrilled to announce the launch of our "Seasonal Menu Tasting Experience" featuring our Summer 2025 menu! You'll have the exclusive opportunity to be the first to taste a delectable array of 12 courses, along with some exciting bonus items. Each dish is crafted with seasonal ingredients to bring you the best flavors of the summer. We're also excited to introduce a selection of new wines by the glass or non-alcoholic beverages perfectly paired to complement each course. This is an experience you won't want to miss! Book your reservation now and be the first to taste our latest menu from start to finish!

When: June 30th, July 1st, July 2nd
Time: 5:30pm

$175 per person includes 12 courses + bonuses and wine or non-alcohol pairings. This price does not include gratuity.

This is a pre-paid ticketed event!

Seating is limited.

Going forward, we will have these preview experiences before the launch of each new seasonal menu!

Purchase e-Gift Card

A lovely dining experience is a great gift.

NEW EVENT - SUMMER MENU TASTING EXPERIENCE! June 30th - July 2nd Click here for an update from L'Orange!