Spork

After our 8 year run, we are closing our doors on September 21st as Spork. With many memories, ups and downs, and many celebrations, it is a bitter sweet goodbye. We are so thankful for all of the staff over the years that gave us their best. The hardwork and dedication did not go unnoticed. With years of developing skill sets, diligently studying, and hours of research and development, we are confident to open a concept we have always dreamt of: One by Spork. We pride ourselves in not just being a “good meal” but rather providing a special experience to each guest. We can’t wait to show you what we have in store. None of this is possible without the years of support for the public! Join us to celebrate the send off of Spork as we know it. Keep your eye out in the coming weeks after our closure for the launch of One. Let’s do this!

Nothing says summer like blistered shish*tos from our garden! Doesn’t get fresher than that! Join us for a taste of how we do farm to table!