Scottish Thistle

Thanks to everyone who supported us, befriended us, worked for us, recommended us, advised us, prayed for us, and understood our crazy personal schedules! It's been a wild three years! A special shout out to our four amazing sons-they have worked more at the Thistle than any one of us had intended, but they always come in clutch when we need them, in true Baker form. We're excited to spend more time with them!

This week we are transitioning fully into Baker's Catering! Our email is [email protected] and our website will be live soon at www.bakerscatering.com We're still setting up social media under our new brand so follow us there soon to see our caterings and the kinds of food we like to create to compliment your event.

Also, we will again be participating in Piqua's "Taste of the Arts" festival but this year as Baker's Catering so you'll get to see a sample of our catering! That festival is downtown Piqua on May 17th and is fun for all ages!

We'll keep seeing you around! Thank you Scottish Thistle customers!

Love,
Tim & Janelle

Today is our last day serving customers as the Scottish Thistle. We hope you've been able to come in over the last week and get your fix of Fish and Chips, Scotch Eggs, Smoked Gouda, Shepherd Pies and all the good things you've come to love from the Thistle! Thank you to all of you, particularly our regulars that have been patient with us as we've learned so much over the last three years! We've made friendships that we absolutely treasure and look forward to continuing that friendship!