Chula Seafood

Chula Seafood

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National Ceviche Day, Fresh Features + Downtown Craze 🌊 06/26/2026

Summer is heating up, and June is almost over. Can you shucking believe it?! 🦪🌊

Don't miss your chance to enjoy this month's chef-inspired seafood specials, seasonal cocktails, and fresh flavors before they're gone. Whether you're stopping in for lunch, Happy Hour, or dinner on the patio, now's the time to try these limited-time creations.

Take a look at our June Features below and plan your visit before they sail away. ⛵

🐟 National Ceviche Day!

Join us Sunday, June 28 for National Ceviche Day! All four of our locations will be serving their own fresh, house-made ceviche.

What is Ceviche? (seh-vee-chay)
Fresh seafood marinated in citrus juice and tossed with crisp vegetables for a bright, refreshing bite.

Enjoy it:
• Sunday: All Day
• Mon–Sat: Happy Hour
• All locations

Find Ceviche At All Locations This Sunday
Uptown – Red or Green
South Scottsdale – White Fish or Red Chile
Downtown – House Ceviche available daily

June Monthly Features

These are the last few days to catch our June Features before they swim away. Starting July 1, we'll have fresh new features here for you enjoy!

📍GRAYHAWK

Watermelon Avocado Poke Salad
Diced watermelon, avocado, and baby gem lettuce tossed in a tamari vinaigrette and topped with Yellowfin Tuna poke. Finished with cilantro, radish sprouts, serrano chiles, sesame seed, sesame oil, and masago.
Protein optional.

Chula-tini
A tequila forward cocktail with tropical passion fruit and citrus flavors, balanced with smooth vanilla notes

📍UPTOWN

Banh Xeo

Mangonada Margarita
A bold, tropical twist on the classic margarita with smooth Milagro Silver Tequila, juicy mango purée, lime juice, triple sec, and a splash of orange juice. Finished with sweet-spicy Chamoy for the perfect balance of tangy, fruity, and spicy flavor

📍SOUTH SCOTTSDALE

Crab Grilled Cheese
Lump crab, seasoned mozzarella, oregano bechamel and tomato basil jam on toasted Noble Sourdough.

Rosemary Lemon-Limeade
This light and refreshing citrus forward summer cocktail is made with Rosemary vodka, lime juice, infused simple syrup and topped with a crisp Mineragua

All-Day Happy Hour at All Chula Seafood Locations - Every Sunday

You know Chula is your go-to spot when you're looking for fresh, new flavors. Every Sunday our restaurants offer one-day exclusive dishes that will blow your mind and make your Sundays even better! Here's the lineup:

📍UPTOWN

Alex's Buffalo Sandwich
Crispy double dredged white fish, fried and tossed in tangy buffalo sauce, iceberg, dank pickles

📍GRAYHAWK

Crispy Calamari Tacos
Warm corn tortillas filled with dusted and fried calamari, togarashi vinaigrette slaw and finished with a fried lemon salsa.
Peach Salad
Fresh yellow freestone peaches with charred jalapeño, queso fresco, cilantro, mint, and an orange coulis

📍SOUTH SCOTTSDALE

Red Chile Ceviche or White Fish Ceviche

Stay tuned on our Instagram page to see Happy Hour updates! (https://www.instagram.com/chula_seafood/)

Have You Made it to Downtown Yet?

It's been one week since our grand opening of Chula Downtown and we could not be more grateful for all the support from all the new faces and our day ones. Thank you to everyone who has dined with us so far and thank you Downtown Phoenix for welcoming us into the community!

Check out our menu and see all of our Downtown exclusives - including beef bulgogi (https://www.tiktok.com/t/ZP8G1vndK/) and lemon garlic chicken.

We’ll see you this month for fresh seafood, seasonal specials, and plenty of reasons to celebrate. 🐟

Thank you for choosing to support local,

The Chula Seafood Fish Fam

🏅 Nominated 2026 James Beard Award Semifinalist (https://www.jamesbeard.org/stories/james-beard-award-semifinalists-2026)

National Ceviche Day, Fresh Features + Downtown Craze 🌊 Click here for an update from Chula Seafood Arizona!

🎉NEW Location, Exclusive Dishes, Father's Day and more! 06/19/2026

Our fourth and newest location, Chula Downtown Phoenix (https://chulaseafood.com/location/downtown) , grand opened on July 18th! Chula Downtown is in full swing and serving up exclusive dishes and drinks - along with some of your Chula favorites.

Come 'sea' us!💙

⚓️ Check out the Menu

Like what you 'sea'? Visit our website and discover what other treasures our newest location has to offer.

June Monthly Features

Take a look at what's pouring and what's plating up this June—and make plans to stop by before these features disappear with the tide. 🌊

📍GRAYHAWK

Watermelon Avocado Poke Salad
Diced watermelon, avocado, and baby gem lettuce tossed in a tamari vinaigrette and topped with Yellowfin Tuna poke. Finished with cilantro, radish sprouts, serrano chiles, sesame seed, sesame oil, and masago.
Protein optional.

Chula-tini
A tequila forward cocktail with tropical passion fruit and citrus flavors, balanced with smooth vanilla notes

📍UPTOWN

Banh Xeo

Mangonada Margarita
A bold, tropical twist on the classic margarita with smooth Milagro Silver Tequila, juicy mango purée, lime juice, triple sec, and a splash of orange juice. Finished with sweet-spicy Chamoy for the perfect balance of tangy, fruity, and spicy flavor

📍SOUTH SCOTTSDALE

Crab Grilled Cheese
Lump crab, seasoned mozzarella, oregano bechamel and tomato basil jam on toasted Noble Sourdough.

Rosemary Lemon-Limeade
This light and refreshing citrus forward summer cocktail is made with Rosemary vodka, lime juice, infused simple syrup and topped with a crisp Mineragua

Join us for All Day Happy Hour on Sundays ✨

Summer starts with fresh seafood, refreshing cocktails, and afternoons that stretch a little longer. Join us for Happy Hour and enjoy your Chula favorites with friends and family.

📍SOUTH SCOTTSDALE

Tuna Fried Rice ($16)
House-made fried rice, fresh edamame, carrots, scallions, ginger, soy sauce, mirin and finished with our signature salt and pepper Albacore Tataki
(pictured above)

📍UPTOWN

Surf n’ Turf Quesadilla - Shrimp and Carne Asada ($19)
Grilled shrimp and carne asada stuffed inside a large flour tortilla with Oaxaca cheese, garnished with pico de gallo and guacamole
Vampiro ($6)
Quesadilla stuffed with chipotle tuna confit, garnished with guacamole, iceberg lettuce and pico de gallo

📍GRAYHAWK

Summer Shrimp Salad ($9)
Marinated, grilled and chopped shrimp tossed with a charred serrano vinaigrette, tomato, avocado, queso fresco, charred peppers, cilantro, arugula, and chopped peanuts
Banoffee Trifle ($10)
Layers of Biscoff cookie crumble, banana, dulce de leche, and whipped cream

Stay tuned on our Instagram page to see Happy Hour updates! (https://www.instagram.com/chula_seafood/)

🐟Celebrate Father's Day at Chula Seafood

📍UPTOWN
Green Curry Swordfish with Papaya Slaw
Grilled swordfish finished in a coconut and green curry sauce, served with a cold papaya slaw with tomato, green onion, and green beans, in a lime and fish sauce vinaigrette finished with soy peanuts

📍GRAYHAWK
Garlic Shrimp Hawaiian Plate
Tender shrimp tossed in our savory garlic sauce and served with sushi rice and potato mac salad. Finished with crispy garlic, green onions, sesame seeds, and lemon.

Spotlight Menu Item ✨

Sashimi Platter
It's one of Chula Seafood staple items and perfect for the summer heat. Fresh market selection of fish that comes with your choice of rice or enjoy it as a salad.

We’ll see you this month for fresh seafood, seasonal specials, and plenty of reasons to celebrate. 🐟

Thank you for choosing to support local,

The Chula Seafood Fish Fam

🏅 Nominated 2026 James Beard Award Semifinalist (https://www.jamesbeard.org/stories/james-beard-award-semifinalists-2026)

🎉NEW Location, Exclusive Dishes, Father's Day and more! Click here for an update from Chula Seafood Arizona!

Photos from Chula Seafood's post 06/17/2026

Getttt ready Downtown Phoenix! Our fourth location, Chula Downtown is o-fish-ally opening tomorrow, June 18!🎉

We’ll be serving up some Chula Classics that you can find at our other locations, and we’ll also be offering some Downtown exclusives…

Introducing our Signature Bowls!🥗
We wanted to bring you 5 NEW fresh bowls, ready for you to enjoy. And they’re not just seafood bowls — we have gilled lemon garlic chicken and beef bulgolgi too!

🥩Protein Power
🍤Southwestern
🐟Teriyaki
🍣Ate Oh Eight
🍗Medi Coast

Share this with your friends and get excited! We’ll ‘sea’ you tomorrow!🐟 visit our website for all the details.

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Address


100 E. Camelback St., Suite 172
Phoenix, AZ
85012