Chef Maria Parra Cano
03/25/2022
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Extremely thankful for all the local growers, vendors and energy put into our long day in the kitchen! Our power team consisted of community members from the and the !! Special thanks to community growers who contributed to meal service at the AZ Food Summit while uplifting Indigenous foods! Tlazocamati for the pinolli contribution and for your continuing support!! Many thanks to those in attendance who shared pictures and videos. More pictures to come!
02/16/2022
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Phoenix, AZ
85001–85099