LATHA

The weekend is here. ✨
Live music, handcrafted cocktails, and flavors from across the diaspora await.

Uchi x Latha

On June 9, Latha joins Uchi Scottsdale for a one-night-only collaborative dining experience to kick off the Uchi Summer Series.

Chef Digby Stridiron and the Uchi culinary team come together for an intimate ten-course omakase that explores the connections between cultures, ingredients, and traditions. Blending Uchi's innovative approach to Japanese cuisine with the flavors and foodways that inspire Latha—from Africa and the Caribbean to Brazil and the American South—each course reflects a shared passion for storytelling through food.

This special menu celebrates creativity, craftsmanship, and the joy of gathering around the table. Thoughtfully curated and available for one evening only, the experience invites guests to discover unexpected pairings, bold flavors, and the unique dialogue that emerges when two distinctive culinary perspectives meet.

Tuesday, June 9
Uchi Scottsdale
3821 N Scottsdale Rd.
Scottsdale, AZ 85251

Limited seating available.
Reserve your seat at

https://www.sevenrooms.com/events/uchiscottsdale?_gl=1*ggkg91*_gcl_au*NzMwODU4MzAxLjE3ODA1OTQ5OTc.*_ga*MTk4NjY1MjgwOS4xNzgwNTk0OTk3*_ga_55TZHF9BV9*czE3ODA1OTQ5OTYkbzEkZzEkdDE3ODA1OTY2NDUkajYwJGwwJGgw

This weekend at Latha, come spend a little time with us. 🎶

Live music Friday and Saturday night with dinner, cocktails, and that easy energy that makes the whole room feel connected.
Then Sunday brunch, 11am–3pm — good food, good music, and a space that always feels like it’s meant for you 🥂

And with Mother's Day coming up, now’s the time to plan ahead. Celebrate with a vibrant brunch filled with flavor, music, and connection — soulful sounds from the DJ, a menu inspired by Africa and the diaspora, and a table made for gathering. 💐

Reservations are highly recommended — secure yours early on lathaphx.com

This week at Latha, the music returns. 🎶

Live performances all weekend — the kind that move through the room while cocktails flow, plates land, and the energy slowly builds from table to table.

Join us for dinner Tuesday–Saturday and Sunday brunch, where great food, good company, and live rhythm come together the way weekends at Latha are meant to feel.

Make your reservations for the weekend and secure your spot.

This is how we do fish.

Roasted Branzino layered with garlic, curried mushrooms, butternut squash rundown, and bright pikliz.

Comforting. Unexpected. Balanced.
One bite and the whole table leans in.

Join us for Dinner Tuesday–Saturday | Brunch Sunday