Apricot Stone

Today we celebrate our 10 year Anniversary since opening up our little on . What started as an idea turned into an amazing journey for Chef Fimy and son Ara, serving Chef Fimy’s amazing recipes to thousands of guests with love and appreciation. Over the years we have celebrated engagement proposals, hosted weddings, birthdays, watched THE FIRST & 2nd , appearances on local news, a segment on , powered through Covid, shared holidays with employees and family, and moved to a larger space we currently call home. It has been a challenging road but every day we get up loving what we do and the people we work with. Without our amazing staff members we wouldn’t have made it 1 year. Thank you to our staff, community support, and guests who keep us in love with being Apricot Stone.