Intermountain Nutrition

Intermountain Nutrition

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04/11/2022

Accomplish manufacturing staff results by communicating job expectations; planning, monitoring, and appraising job results; coaching, counseling, and disciplining employees; initiating, coordinating, and enforcing systems, policies, and procedures.

Receive work orders, ensure that production has the correct equipment and materials to run orders, and manage people to ensure that they are carried out correctly and efficiently.

Oversee all of the production areas. Start shift, know the schedule, make rounds to ensure procedures are being followed, and be aware of the progress of lines.

Learn and follow all company guidelines and policies and ensure all documentation is filled out correctly and completely.

Be able to troubleshoot and identify ways to improve and ensure production of department and quality standards are met on a daily basis.

REQUIRED SKILLS:
Organizational and leadership abilities
Communication and interpersonal skills
Self-motivated with a results-driven approach
Problem-solving skills

PREFERRED EXPERIENCE:
Proven experience as a production supervisor or similar role
Experience in using various types of manufacturing machinery and tools
5+ years in a managerial role
5+ years in production

EDUCATION:
High School Diploma or equivalent

Job Type:
Full-time

Pay Range:
$37,351.00 - $43,747.00 per year

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Telephone

Address


1851 W Utah Avenue
Payson, UT
84651

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm