Yock Nook

Friends and patrons, I am going to close my kitchen for 3 weeks starting from 5/18/2020. Hope to see you again once I reopen after vacation. Stay safe and enjoy your life.

Beside the beef bunnies, next week I am going to make rainbow fry rice(salt fish, shrimp, egg, chicken, pineapple, etc.), good to go with tomato egg drop soup. The braised tofu and egg serves as side dish. Text and call-in order will be most appreciated. Cash app payment is most preferable in order to avoid being infected by any virus. Gratuity is always respectfully appreciated, but I feel uneasy to take your extra hard earned money. Please comfortably save it for your next take-out. Thank you all, my friends and patrons.

Few shiitake mushrooms left at my refrigerator. What shall I do with them? Grab a piece of pork belly, diced them, few spoons of bean paste and tomato sauce and I made the bean paste gravy noodle.

These are authentic Chinese wonton soup bowl I am going to try tomorrow, hoping to help you understand what wonton soup should be.