Culture In A Bowl
Have you had Akara before? 👀
Akara is a popular West African fritter made from a seasoned batter of peeled black-eyed peas, blended with onions and peppers, then deep-fried until crispy on the outside and fluffy on the inside. Also known as bean cakes, it’s a staple street food.
04/05/2026
Happy Resurrection Sunday 🙌🏿
Today is about grace, renewal, and gathering with the people who matter most. The same way every dish we create is rooted in love, intention, and culture… today we celebrate the beauty of new beginnings.
We hope your day is filled with warmth, joy, and good food that feeds your soul.
Luke 24:5-6 (“He is not here; he has risen!”)
LiberianCuisine SoulFoodExperience
02/25/2026
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1154 1st Avenue
New York, NY
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Opening Hours
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 12am |
| Saturday | 5pm - 10pm |
| Sunday | 5pm - 10pm |
