Healthy Chef Shell

A fun and busy start to the week as the chef in residence at Riverview Gardens. The peaches and cream trifle and caprese burrata platter are from our Monday night raffle winner private cooking class group. The 105 loaves of zucchini bread are the hard work of my work service guys finding out what “go big or go home” means on their first day of baking. They really came thru and did an amazing job when we were presented with this sudden challenge!