The Gingham Apron

Crumb coats are beautiful, dripped with chocolate with flowers packed on and gold accents..... gorgeous! As I finished this birthday cake that a sweet husband ordered for his lovely wife after she’d been following my work on Instagram, I told Jeff (my husband) if you happened to ever order a birthday cake for me, this is exactly what I would order for myself!
For the cake: marble cakes filled with chocolate mousse and frosted with peanut butter buttercream, then dripped with milk chocolate and adorned with gorgeous fresh flowers and greenery.
@ Modesto, California

Cake? Yes.
Wine? Yes.
Caramel? Yes.
Wine cake with wine caramel drip? Get the heck outta here!
It’s true friends.... and it’s an instant fave of mine!
The birthday girl, as am I is a lover of wine. So for her cake I really wanted to bring the wine to all elements.
For the cake: Vanilla Pinot Grigio cakes brushed with Pinot Gris reduction, filled with vanilla cheesecake, frosted with vanilla buttercream and dripped with scratch made Pinot Grigio caramel. (Btw boozy caramel is a thing, and I’m 100% into it!)
@ Vintage Gardens

I could literally eat these s’mores cupcakes FOR-EV-ER! These were the perfect addition to Hudson’s Sandlot themed 5th Birthday! What’s more American than baseball, chocolate, graham cracker and marshmallow?
For the cakes: Chocolate cakes filled with chocolate pudding topped with scratch made marshmallow toasted to perfection and finished with a little graham and a square of Hersey’s chocolate.
@ Modesto, California