The Fork Ran Away with the Spoon
12/15/2015
If you are looking to try something new and delicious for your Christmas or New Year's Eve celebration, try
My Parent's Authentic Cuban Roast Pork recipe.
http://goo.gl/dRHVbw
10/05/2015
My recipe for Spiced Apple Butter is not too sweet and has just the right amount of spice - not heat - to make it savory-sweet. The texture is smooth, silky and the color - a deep umber - whispers of the cooler temperatures of autumn.
http://goo.gl/MlD3UI
08/24/2015
My Honey Chipotle Meatballs - Three Ways recipe shows you how you can use three different cooking methods to make it. The sauce is flavored with smokey, spicy chipotle, my "secret" ingredient and honey. The meatballs are made using beef, pork and chorizo and are juicy and packed with flavor.
CLICK HERE FOR RECIPE =======> http://goo.gl/pVkBcY
Please feel free to share, like and comment!
08/10/2015
The fiery, orange-red threads of saffron inspired this recipe of Saffron & Cognac Shrimp Bisque. Velvety and richly flavored with homemade shrimp stock, cognac and saffron. All you need is your favorite bread, a deep bowl and a spoon!
http://goo.gl/UgvuGk
Good Morning and Happy Friday Folks!
I wanted to share a fellow foodie's website - http://www.wordsofdeliciousness.com/
Please stop and check out her latest post for Guacamole Tortilla Chip Burger and all the other wonderful recipes. I especially love her scone recipes.
Give her a big like on Facebook too if you can Words Of Deliciousness.
08/03/2015
Lemon-Garlic Bucatini and Panchetta is easy to make, comes together in under 30 min., and delivers a rich, creamy, garlic-lemon sauce with diced, crispy panchetta and of course Parmesan cheese.
http://goo.gl/hwU398
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