Fritaire
VEGAN OYSTER MUSHROOM TACOS 🌮🍄
INGREDIENTS
⭐ 10 large oyster mushrooms
⭐ 2 tbsp extra virgin olive oil
⭐ juice of ½ lime
⭐ 2 garlic cloves
⭐ 1 small red bell pepper
⭐ 2 tsp ground cumin
⭐ 1 tbsp dried oregano
⭐ 2 tsp achiote powder
⭐ 2 tbsp vegetable oil
⭐ Salt and pepper, to taste
⭐ Pickled red onion, to taste
⭐ 2 tbsp fresh cilantro, chopped
⭐ 2 limes, cut into wedges
⭐ Corn tortillas
⭐ Salsa verde or your favorite salsa
RECIPE
1. Place a cast iron pan over high heat and add the mushrooms. Let them cook for 5 minutes, this makes the mushrooms extra "meaty."
2. Set the mushrooms aside and make the marinade.
3. Place the red bell pepper and the rest of the marinade ingredients into a blender and blend until a smooth paste forms.
4. Preheat your Fritaire to 400°F (200°C).
5. Place the mushrooms onto the Rotisserie spit and brush each layer with the marinade.
6. Cook the mushrooms for 30 minutes, basting with the marinade from time to time.
Slice the mushrooms off the spit and serve in warmed corn tortillas with cilantro, red onion, and salsa verde or your favorite salsa.
AIR FRYER HOT DOGS 🎆🌭
Celebrate 4th of July with 15% off both – use code FREE15 or click the link in our bio for automatic discount upon checkout!
INGREDIENTS
⭐ 2 tbsp vegetable oil
⭐ 2 small yellow onions, finely sliced
⭐ 2 tsp granulated sugar
⭐ 1 tbsp white vinegar
⭐ Salt and pepper, to taste
⭐ 3 hot dogs
⭐ 3 hot dog buns
⭐ Shredded cheese, to taste
⭐ Pickles, to taste
RECIPE
1. In a pan, heat the oil and add the onions along with a generous pinch of salt and the sugar.
2. Cook for 15-20 minutes, stirring from time to time, until the onions are golden brown and caramelized.
3. Add the white vinegar and cook until the onions are creamy. While the onions are cooking, preheat Fritaire to 400 F (200 C).
4. Place the hot dogs in a single layer on the Air Stand and cook for 6-7 minutes.
5. Once the hot dogs are cooked through, remove them from Fritaire and place the buns in to warm.
6. Place the hot dogs in the buns and return them to Fritaire.
7. Divide the pickles, caramelized onions, and cheese between the 3 hot dogs.
8. Air fry for a couple of minutes or until the cheese is melted.
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Miami, FL
33132