Prairie Fresh
06/09/2026
🔥 The Prairie Fresh Pit Crew Tasting Series continues at the Museum of BBQ
We’re bringing our Pit Crew teams into the spotlight with a monthly live tasting experience in Kansas City—connecting BBQ fans directly to the craft behind the grill.
June Featured Team: Jdqbbq – 2026 American Royal World Series of Barbecue Best Overall Rub
Join us on June 13 from 1–3 PM for an experience that goes beyond sampling:
• Taste Prairie Fresh pork prepared by competition BBQ teams
• Meet the pitmasters and talk technique, flavor, and fire
• Discover where to find Prairie Fresh locally—or on menus across KC
Each event is designed to make BBQ more approachable—whether you’re here to learn something new or just enjoy great food.
📍 Museum of BBQ | 2450 Grand Blvd, Kansas City
📅 June 13 | 1–3 PM
We’re proud to support the Pit Crew community—and bring fans closer to the people behind the smoke.
06/08/2026
Our relaxation secret? Years of BBQ know-how! 😎
What’s your ideal BBQ ritual to de-stress?
🔥 Instant gratification with some hot and fast ribs
💨 A low and slow pork shoulder where you can savor the smoke
05/11/2026
Prairie Fresh fans, mark your calendars and tune in tomorrow night.
We’re proud to cheer on Prairie Fresh brand ambassador Jean Paul Bourgeois as he brings his creativity, passion for live-fire cooking, and culinary talent to Chopped: Castaways — a new Food Network series.
Chef Jean Paul is an important part of the Prairie Fresh pitmaster community, and we’re excited to watch him take on this unforgettable challenge.
📺 Chopped: Castaways
🗓 Tuesday, May 12
⏰ 9 PM ET / 8 PM CT
📍 Food Network
Want to learn more about Jean Paul and his approach to cooking? Watch the Prairie Fresh pitmaster video here:
https://www.youtube.com/watch?v=nwz-rabU0-c
Join us in wishing him luck! 🔥🥩
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Contact the business
Address
9000 W 67TH Street Ste 200
Merriam, KS
66202
Opening Hours
| Monday | 9am - 5pm |
| Tuesday | 8am - 5pm |
| Wednesday | 8am - 6pm |
| Thursday | 8am - 6pm |
| Friday | 8am - 6pm |