Culinary Co-Pilot

Had so much fun at the Inaugural Culinary Co-Pilot event! An instructional cooking celebration with everyone taking part in creating a fantastic dinner for the Birthday girl. Big platters of grilled salmon, herbed quinoa, and roasted vegetables were enjoyed by all the guests. What a great evening!

Anniversary appetizers: fresh figs with balsamic glaze, blue cheese, brie, and whole grain raisin crisps.

A note from your Culinary Co-Pilot

As most of you know, cooking and food have long been passions for me. So I’m excited to be sharing the news that I am starting a new business - Culinary Co-Pilot - to act on that passion!

It’s a personalized food consulting business where I’ll be working alongside people to help them gain confidence and have more fun in the kitchen. In other words, helping them “release their inner chef.”

Initial areas of focus will be skill development (knife skills etc), meal planning, creatively managing dietary restrictions and food allergies, and entertaining. For more information about our services, please check out culinarycopilot.com.

I’m so excited to get started on this new adventure helping people and making great food!

See you in the kitchen!
Julie