Garnes Apiary

Working on products for farmers market- starting May 2!
Cornerstone Chapel on Route 3

Here we go…

🌱 Opening Day is Coming Soon! 🌱

Our vendors have been busy in their gardens, kitchens, and fields working hard to bring you the highest quality local products Medina County has to offer. Opening day is almost here and we cannot wait!

⏳ Only 40 days until we see you at the Farmer’s Market of Medina County!

Mark your calendars for Saturday, May 2nd from 9am to 12pm at Cornerstone Chapel and come experience over 25 of your favorite local vendors bringing the very best our community has to offer! From farm fresh produce to homemade goods, every item is grown and made with care, just for you and your family. 🍓🥕🌻

📍 Cornerstone Chapel, Medina
🕘 Every Saturday | 9am to 12pm
📅 May thru October
🔗 farmersmarketofmedina.com

COLOSS North America Honey Bee Meeting June 6-12, 2026 "Save the Date"

On behalf of the Organizing Committee of the “Nutrition, Landscape Change and Honey Bee Health: A Transatlantic Dialogue” Conference we would like to invite you to participate and present at the first upcoming North America COLOSS (Prevention of Honey Bee Colony Losses) Meeting on June 6-12, 2026. COLOSS is an international non-profit association with over 2,395 honey bee researchers from 127 countries.

This will be the first time we are meeting in North America jointly organized by the Nutrition Taskforce and the BeeScholars Taskforce and supported by Working Group 3 and Working Group 6 of the BeSafeBeeHoney – COST Action CA22105, a European research network dedicated to safeguarding bee health and sustainable beekeeping across member states.

The meeting is open to all researchers (faculty, graduate students and postdocs), beekeepers, veterinarians, industry personnel, crop consultants and anyone interested in knowing about honey bee health and current research.

For more information and to register, please visit: https://secure.touchnet.net/C20607_ustores/web/store_main.jsp?STOREID=110&FROMQRCODE=true

Indigo Lake Sauce Company is back at the market this Saturday, June 28th with their mouthwatering sauces and rubs!
Read about how this wonderful business started and come shop Saturday from 9 to noon!

~Our Story~
​​
Back in 1983, I attended my first Rib Cook-Off. The ribs were mouthwatering, but the variety of sauces truly captured my imagination. From spicy to smoky and those with just the right touch of sweetness, it was during this event that I had my BBQ Sauce Epiphany. Though I didn't know it then, I was setting off on a decades-long journey of crafting, refining, and perfecting my small, hand-batch Sauces & Seasonings.

Fast forward to recent years, when a beloved family member was diagnosed with Alzheimer’s dementia. Faced with balancing flexible hours for caregiving and maintaining an income, I found inspiration in starting the Indigo Lake Sauce Company. This venture gave me the cherished opportunity to spend more time with my loved one while also allowing me to share my passion with all of you.

We recently endured the profound loss of this beloved family member. I remain eternally thankful for the moments Indigo Lake Sauce afforded me to be by her side, cherishing every memory we shared.

In her honor, and in appreciation of the support we’ve received from our community, a portion of all sales continues to be donated to the Alzheimer’s Association. We are grateful to share our sauces and seasonings with you, each batch made with love and remembrance.

Thank you for being a part of our journey.
- Mark