Gabriel Halvor Media
Happy 20th Anniversary to Tajima Ramen () ๐๐๐ถ
Since 2001, Tajima has earned a reputation as one of San Diegoโs top Japanese restaurants. ๐ฏ๐ต
Particularly known for their ramen, owner Sam Morikozono combines authentic Japanese flavors with trendsetting original recipes.
๐ Spicy Sesame Ramen
๐ Creamy Chicken Ramen
๐ Vegan Ramen
๐ Chicken Karaage
๐ฅ Gyoza
๐ฟ Edamame
๐ป
๐ถ Sake
My personal go-to is the spicy sesame, but for first timers Iโd recommend the creamy chicken ramen.
Every Tuesday is Tajima Tuesdays, which means buy one ramen get one half off โ a great time to try multiple ramens ๐ฏ
Grab a date and see why Tajima has made a name in the ramen game for the past twenty years ๐๐๐ฅ
๐ธ:
06/03/2021
โจWaygu beef & chicken shawarma plate from โจ
Served with yellow basmati rice, garlic sauce, pita bread and hummus & tabouli salad ๐ฅ
One of my favorite Mediterranean food options in San Diego, also voted #1 restaurant in the country by in 2020 ๐
Shawarma Guys is only offering takeout currently, so I recommend taking it to the park and enjoying as a picnic ๐๐งบ
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