The Kombucha Shop

It's pickling, canning, and pantry-stocking season! 🥒🎉

Got extra kombucha fermenting away? By letting it ferment for longer than usual – anywhere from 4-8 weeks – you'll create kombucha vinegar 🍶 Use it to make yummy, healthy snacks like pickles and dilly beans – your gut will thank you all winter long! 😋 Thanks to .megan for the photo 😍

It's pickling, canning, and pantry-stocking season! 🥒🎉 Got extra kombucha fermenting away? By letting it ferment for longer than usual – anywhere from 4-8 weeks – you'll create kombucha vinegar 🍶 Use it to make yummy, healthy snacks like pickles and dilly beans – your gut will thank you all winter long! 😋 Thanks to @kovacs.megan for the photo 😍

Apple pie kombucha from 😋🥧🍏

New seasons bring new cravings – what fall flavors are on your radar?? 😛🤔

Apple pie kombucha from @soltrees_kombucha 😋🥧🍏 New seasons bring new cravings – what fall flavors are on your radar?? 😛🤔

Supercharge your brew with autumn's bounty of apples and beets! 💪🍎⚡️ This recipe makes 1 invigorating, vitamin-rich 16 oz. bottle of booch.

BEET APPLE BOOST
Ingredients:
16 oz kombucha
1-2 TBSP fresh grated or juiced beet
1-2 TBSP diced apple or apple juice
1 tsp crystalized ginger (available at the link in our bio)

Directions:
Add ingredients to a 16 oz bottle with your kombucha, and move to a dark, warm place for 2-4 days. Chill before serving and toast to your health!

Supercharge your brew with autumn's bounty of apples and beets! 💪🍎⚡️ This recipe makes 1 invigorating, vitamin-rich 16 oz. bottle of booch. BEET APPLE BOOST Ingredients: 16 oz kombucha 1-2 TBSP fresh grated or juiced beet 1-2 TBSP diced apple or apple juice 1 tsp crystalized ginger (available at the link in our bio) Directions: Add ingredients to a 16 oz bottle with your kombucha, and move to a dark, warm place for 2-4 days. Chill before serving and toast to your health!

Homemade late-summer-licious kombucha popsicles by .ca 😛🌺 Frozen rosehip, hibiscus and blackcurrant kombucha holds small hidden delights, in the form of freshly picked raspberries! 🤤 What's your favorite flavor of kombucha-sicle?? 🧊

Homemade late-summer-licious kombucha popsicles by @lebonheur.ca 😛🌺 Frozen rosehip, hibiscus and blackcurrant kombucha holds small hidden delights, in the form of freshly picked raspberries! 🤤 What's your favorite flavor of kombucha-sicle?? 🧊

's homebrewed kombucha looks lip-smackin' good! 😋 When you brew your own booch, you can control its carbonation level, tartness vs. sweetness, and overall flavor. Maybe some catnip found its way into this batch... 😉

@whattheferment's homebrewed kombucha looks lip-smackin' good! 😋 When you brew your own booch, you can control its carbonation level, tartness vs. sweetness, and overall flavor. Maybe some catnip found its way into this batch... 😉