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04/21/2022
Hamachi crudo with tomatillo aguachile, avocado, and serrano.
04/20/2022
A must try, before we switch it up for our Spring Menu! Grilled wagyu with creamed endive, parsnip, and black truffle.
02/05/2022
Marinated Scallops with persimmon, citrus, and daikon by Chef
11/20/2021
Take a peek into our lab where the creative process behind our menu is fueled by collaboration and a common goal: to create an unmatched dining experience for every guest.
Discover our fall menu from Tuesday to Saturday, from 5-10 pm. Reservations are available on the link in our bio!
Click here to claim your Sponsored Listing.
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Address
1071 Glendon Avenue
Los Angeles, CA
90024
Opening Hours
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 11pm |
| Saturday | 5pm - 11pm |