Recipes Rania

Peach Cobbler Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box yellow cake mix (dry)
1 can peach pie filling
1 tsp vanilla extract
1 cup buttery oat crumble topping

Grandma's peach cobbler. Frozen. No bake. Done in 10 minutes. This is the summer dessert that tastes like a Sunday afternoon. You are going to want to save this one.

Cotton Candy Funfetti Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box funfetti cake mix (dry)
1 tsp cotton candy flavouring
Rainbow sprinkles throughout
Pink food colouring swirl

The most fun dessert on the internet just landed in your freezer. Cotton candy + funfetti + no bake = a scoop that makes every single person smile. Save this for the kids. And yourself.

Chocolate Hazelnut Espresso Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box chocolate cake mix (dry)
½ cup Nutella, warmed
2 tbsp instant espresso powder
½ cup roasted hazelnuts, chopped
Cocoa nibs to finish

Nutella + espresso + ice cream = the combination that should be illegal. No baking. No churning. Just the most sophisticated scoop of your life. Save this now.

Banana Foster Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box yellow cake mix (dry)
2 ripe bananas, mashed
½ cup dark caramel sauce
1 cup brown sugar toffee bits

New Orleans' most famous dessert just became your easiest ice cream. Banana. Caramel. Toffee. No churn. No oven. Just pure indulgence in your freezer. Save before someone else finds this. ❤️

White Chocolate Raspberry Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box white cake mix (dry)
1 cup fresh raspberries
½ cup white chocolate chips
Raspberry coulis swirl

The most elegant ice cream you will ever make with zero effort. White chocolate and raspberry is a combination that never misses — especially frozen. Save this beauty. ❤️

Pumpkin Spice Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box spice cake mix (dry)
1 cup pumpkin puree
2 tsp pumpkin pie spice
1 cup gingersnap cookie crumble

PSL who? Pumpkin spice dump cake ice cream just changed autumn forever. All the cosy vibes. None of the oven. Save this for the season.

Tiramisu Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box vanilla cake mix (dry)
3 tbsp instant espresso powder
1 cup ladyfinger pieces, crushed
Heavy cocoa powder for dusting
Mascarpone swirl

Italy called — and it wants you to make this immediately. Tiramisu dump cake ice cream with zero baking and maximum drama. The dessert that makes everyone think you spent hours. Save now.

Toasted Coconut Mango Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can coconut cream
1 box yellow cake mix (dry)
1 cup mango puree
½ cup toasted coconut flakes
Zest of 1 lime

Close your eyes. Take a scoop. You are on a beach. Tropical dump cake ice cream that tastes like a whole vacation. No churn. No oven. All the vibes. Save this. ❤️

Red Velvet Cream Cheese Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box red velvet cake mix (dry)
8 oz cream cheese, softened
½ cup white chocolate chips
Cream cheese frosting swirl

Red velvet just became your new favourite ice cream. No baking. No churning. Just that iconic colour and flavour you love — frozen. Save this before it goes viral.

Salted Caramel Pretzel Dump Cake Ice Cream

Ingredients:

2 cups heavy cream
1 can sweetened condensed milk
1 box yellow cake mix (dry)
½ cup salted caramel sauce
1 cup crushed pretzels
Fleur de sel to finish

Sweet. Salty. Crunchy. Creamy. The four flavours your taste buds have been craving all in one scoop. No churn. No bake. Just pure genius. Save now. ❤️