SemiSweet Custom Cakery

Grilled the juiciest steak for a birthday bash this weekend! And shrimp on cupcakes??? Weird! Happy 60th, Jim!!

🌎 🇫🇷 ✈️ My Kaiza has successfully reached their final year of the French Dual Immersion program! This milestone culminates 12 years of dedication and hard work. As a reward, Kaiza will embark on a once-in-a-lifetime trip to France, Brittany, and Normandy in June 2026. To make this experience a reality, Kaiza has worked diligently over the past two years to raise funds and has $2000 remaining to reach their goal. Any contributions would be greatly appreciated and utilized directly to cover expenses. Alternatively, sharing this information with friends and family would be incredibly helpful.

Fundraiser - Paris, Brittany & Normandy Let us know how we can help you, and one of our expert Program Consultants will call at a time that's convenient for you.

Yesterday was my sister’s birthday. She loves Ding Dongs! A few months back she mentioned how she wished she had a giant one to eat. So challenge accepted! So fun to make and fits her perfectly….. Happy Birthday, Giovanna! 🎉🎂🎈