Turtles Bakeree

Is it cake? 😉
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Pop the bubbly, it’s time to celebrate with Pink Champagne Cake! Blush pink cake made with real pink champagne, filled with champagne soaked strawberries and Swiss meringue buttercream infused with a pink champagne syrup. A signature flavor that will always reign supreme.
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One of my most requested styles. Can’t go wrong with pretty flowers and a gold drip!
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I’ve made many baby shower cakes over the years … but this one was my favorite! 😉 Had the best time in Michigan last weekend celebrating our upcoming arrival with friends and family. 8 weeks to go!
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