Tompkins Food Future

More than 60 community food system partners, including farmers, community gardeners, food justice advocates, educators, business owners, food waste reduction specialists, policy experts, public health workers, elected officials, and more, gathering at the Foundation of Light for the 3rd Annual Spring Food System Forum hosted by Tompkins Food Future. The theme, Relationships as Resilience, invited participants to explore how strengthening relationships can strengthen our food system through sessions on developing a grower’s cooperative, seeding a food justice fund, building a climate victory gardening movement, reducing trash in the food system, deepening connection to the land, addressing racial realities, and building trust into our systems.

To get involved and stay in the loop about future events, become a member of Tompkins Food Future at tompkinsfoodfuture.org.