Restaurant365

Quadrupling your locations is impressive. Doing it with full control of your costs and operations? That's the real win.

In next week's , Bushfire Kitchen CEO Oliver Barwin joins 's David Mortensen to walk through the real decisions behind their expansion, from automating invoice processing to gaining real-time visibility into food costs and vendor performance.

Tune in to hear the systems that made it all possible 🍽️ Save your spot: https://r365.info/4uNMbHl

Nearly 500 locations 🤝 one platform

With 50+ years in the game, the iconic Hungry Howie's Pizza has chosen to standardize back-office operations systemwide. Now franchisees get real-time visibility into costs, labor, and profitability so they can spend less time on admin and more time delivering a great guest experience.

🍕 Read the full announcement: https://r365.info/4xcMUmY

This year’s National Restaurant Association Show made one thing clear: the industry is shifting from experimentation to ex*****on, deploying that solves real operational challenges while protecting the guest experience.

SmartBrief's coverage highlights the discussion between Jaclyn Nesemann from Black Rock Coffee Bar and Marc Cohen on how actionable data can make the difference in making faster adjustments and identifying issues earlier.

The future of tech isn’t more tools. It’s smarter, integrated systems that help operators run more efficient, more profitable businesses.

Read the full story here: https://r365.info/3QajBRf

❌ Disconnected systems
❌ Paper AP
❌ Delayed P&Ls

That’s what accounting looks like before Restaurant365.

With , your POS, banking, AP, and reporting work together in one restaurant-built platform so you close faster, see performance daily, and stop managing your business in hindsight.

accounting built for how you actually operate. See how it works with a free demo: https://r365.info/3QlZOhg