Rodos Rustic Ranch

Why do we say Buy Local, Know Your Farmer???

Under the current regulations, Meat imported from other countries can still be labeled with "Product of USA" provided it passes through a USDA-inspected plant. IT is then repackaged and passed off as a higher-quality product raised by U.S. farmers and ranchers.

The number above includes over 10,000 metric tons of pork products and nearly 2,500 metric tons of lamb products imported PER WEEK.

It’s that time if the year again ! Fall butchering
Pasture raised berkalitsa pork !
High fat and heavy marbled pork !
Order your 1/2 hog ($500) or whole hog ($950)
Will include bone in or boneless cuts
Hickory smoked bacon
And choice of 2 types of sausages
Full cut sheet available for whole hog purchases

It’s always a great day to come home to a new healthy calf.
That means I’ll have fresh A2 milk soon !

Another night of mowing hay!
Maybe 3-4 more hours and I’ll be done mowing our first cutting for today !