Roost

Ummm, is that queso? Why yes! Masala spiced queso for a little kick, topped with ground “beef” picadillo and baby cilantro. It’s delicious

Y’all ready for a huge special announcement?! We will start restaurant weeks a day early tomorrow to get an extra bang for the ! You can even get the restaurant weeks menu TO GO! Give us a call or reserve a table on OpenTable

Meatless Monday has us obsessing over this delicious new roasted eggplant dip with goat’s whey, dried mint, crisp shallots, and warm pita to scoop it all up! Come see us tonight for dinner or give us a call to pick up

Taking a little country thanks to memories with . Crispy chicken livers with pickled blueberries and a candied jalapeño vinaigrette are a fun appetizer that are sure to get those taste buds moving!

Here’s a cool fact. Dine in or order out and we still have 15% off all food and 30% off of all wine and beer! Now more than ever, small business’ need y’all’s help. Thanks Houston 🙏🏼 ❤️