Premio Foods

🇺🇸 Grilled Sausage & Veggie Skewers - your 4th of July MVP 🎆

Made with Sweet Italian Sausage, loaded up with charred peppers, red onion, and baby bella mushrooms, with a honey mustard dipping sauce.

Recipe by below:

2 yellow bell peppers, cut into large chunks
2 red bell peppers, cut into large chunks
1 red onion, cut into large chunks
18 baby Bella mushrooms
6 Premio Sweet Italian Sausages, each cut into 4 pieces 6 skewers

Simply arrange all the veggies and sausage on the skewers how you prefer, and season with olive oil, salt, and pepper.

Grill over medium-high heat for 4-5 minutes per side, until the veggies are charred and sausage is cooked through.

For the sauce:
1/2 cup mayo
1 1/2 tbs Dijon mustard
1 1/2 tbs honey
3/4 tsp garlic powder
3/4 tsp onion powder
1/4 tsp cayenne pepper
Salt and pepper to taste
Just mix all ingredients together.

Sink Your Teeth into this easy-to-make Sausage Flatbread using Sweet Italian Sausage.⁠ ⁠ This dish is a delicious choice for your next BBQ or outdoor picnic. With a few simple ingredients, you’ll have a great appetizer or main dish to wow your guests⁠ ⁠ These gluten-free links contain high-quality, fresh butcher-cut meat and do not contain any fillers, preservatives, or MSG. So you know that each bite is all natural and minimally processed.⁠ ⁠ Perfectly Premio Sweet Sausage Flatbread⁠ ⁠ 1 Pre-Packaged Flat Bread⁠ 1 Package of Premio Sweet Italian Sausage⁠ Grilled Peppers and Onions⁠ Shredded Cheese of your Choice⁠ Crushed Tomato Sauce⁠ ⁠ To assemble - Grill your Sausage and Slice it into rounds. Prepare your flatbread by layering the sauce, veggies, cheese, and sausage. ⁠ ⁠ Grill your flatbread until the cheese is melted. Slice and enjoy!⁠ ⁠ Click the link in my bio to learn more about Premio Foods.⁠ ⁠

Memorial Day weekend starts at the grill 🌭🔥 Stock up on Premio for all your backyard BBQ favorites — from classic Italian sausage to chicken sausage, sausage patties, meatballs & more. Make this holiday weekend delicious with Premio. 🇺🇸
🛒 Grab Premio at your local grocery store before the cookout starts!

Fire up the grill and bring this one to the table 🇺🇸🔥

Premio Italian Sausage Pasta Salad — the appetizer your Memorial Day spread is missing.

1.5 lbs fusilli pasta
2 packs sausage (1 spicy & 1 sweet Italian)
1 cup tomatoes
1 cup red onion
1 cup mozzarella pearls
1 cup chopped cucumber
1/2 cup kalamata olives
1 cup arugula
Handful fresh basil

Directions: Grill or bake Italian sausage @ 375. Prep the pasta with boiling salt water. Once the pasta is finished — set aside and let cool. Chop veggies and add one by one. Julienne sausage and add to pasta. Drizzle with Italian dressing & top with fresh basil leaves.

Mix & enjoy 🤌

Tag someone you're bringing this to 👇

🔥 BEST ITALIAN CHICKEN SAUSAGE, PEPPER & ONION SANDWICHES 🔥

Who says you can’t grill sausages without a grill?! Save this recipe just in case you are looking for the ultimate at-home ballpark experience with Premio Sausage — the Official Sausage of the New York Yankees!

Ingredients:
- 1 package Italian Chicken Sausage
- 2 bell peppers
- 1 onion
- 5 hoagie rolls
- mayo
- parmesan

Let me know if you try and enjoy!