Sam's Joint Ribs and Sauce

http://www.npr.org/sections/thesalt/2016/03/15/470554245/a-b-side-with-your-bacon-waffle-house-has-its-own-music-label

A B-Side With Your Bacon? Waffle House Has Its Own Music Label The yellow-roofed chain diners, ubiquitous in the South, don't just serve up comfort food. Jukeboxes inside play tunes like "There Are Raisins in My Toast" — courtesy of Waffle Records. No joke.

Have some Sam's ribs with your lo mein! Grab take out and throw our ribs on the grill as a side dish.

http://www.npr.org/sections/thesalt/2016/02/22/467113401/lo-mein-loophole-how-u-s-immigration-law-fueled-a-chinese-restaurant-boom

Lo Mein Loophole: How U.S. Immigration Law Fueled A Chinese Restaurant Boom In the early 20th century, the Chinese faced draconian immigration rules. But owners of a few types of businesses could get special visas. In 1915, restaurants got on that list. The rest is history.

Interesting stuff!!!

http://www.npr.org/sections/thesalt/2016/03/11/469543237/the-gastronomy-of-genius-food-and-drink-that-inspired-great-minds

Gastronomy Of Genius: History's Great Minds And The Foods that Fueled Them From Pythagoras to Balzac, Darwin to Marie Curie, many a genius was inspired by certain edibles, repulsed by others — or had some very peculiar dining habits.