Foods Brews & Booze

Today we have a healthy and simple summertime option for all! Sautéed Barramundi Filets with a little Cilantro and Lemon for flavor. Paired nicely with garlic Brussel sprouts cooked in a little oil and finished off with a little vinegar. (These Brussels are also excellent dipped in a tiny bit of a homemade honey mustard). Finally, this is optional, but the Barramundi goes very well, served on top of some cauliflower rice. Enjoy!

Today’s Local Feature: Fourscore Beer Co. Need a place for curbside pickup? Go and check out this rustic dive with an every changing list of specials and craft beers. We have only ever seen friendly faces at Fourscore, and a friendly face is what we need now more than ever! @ Gettysburg, Pennsylvania